from Le
Cordon Bleu Kitchen Essentials
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Nori
To enhance its
sweet delicate flavor, nori
should be toasted before being used. Check the packets, as some nori
available
in the shops is ready-toasted. Toast sheets over a flame for a few
seconds,
or place on a cookie sheet and put in a hot oven for 30-60
seconds.
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Wakame
Wakame comes
in dried
shreds and needs
to be reconstituted before use. Soak the shreds in warm water for 2-3
minutes;
drain thoroughly and use in soups, salads and stir-fries.
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The Complete Illustrated
Reference to Ingredients, Equipment, Terms, and Techniques Used by
LeCordon
Bleu
Review
in the Book Stall
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